Description
Mallika is a hybrid between ‘Neelum’ and ‘Dasheri‘. An excellent combo, considered among the best of the new generation of Indian dessert mangoes.
The bright yellow fruit is a flattened oblong shape, with a rounded base and an irregular, non-waxy skin. When properly ripened, the pasty, but completely fibreless flesh is a deep orange, with an intensely sweet, rich and highly aromatic flavour with hints of citrus and melon.
Although best-consumed out-of-hand, ‘Mallika’ also excels in juices and as dehydrated slices, with a distinctive honey flavour. ‘Mallika’ receives accolades for flavour among chefs.
Key features:
- Sweet & Highly aromatic flavour
- Fibreless, flesh deep orange
- Farm fresh, Handpicked
- Naturally Ripened
- Non-Adulterated & Carbide Free
- Premium Quality
- Healthy & tasty Mangoes
- Chemical free
- Mr. Mango promises Carbide Free and Chemical Free Mangoes fresh from the farm. Mangoes tend to get sweeter as the season peaks and best tasted between February to August.
Some sellers use the harmful and banned Calcium Carbide chemical to ripen the mangoes unnaturally. Artificial ripening is banned under the Prevention of Food Adulteration (PFA) Act, 1954 and the Prevention of Food Adulteration Rules, 1955.
The chemical in the mangoes enter the body and cause dangerous diseases like cancer.
But at Mr. Mango, the mangoes are ripened naturally by wrapping them in dried grass. It’s our promise. “We deliver 100% Carbide-free mangoes”
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